Grilling is easy with a few simple tips from Chef Michael Ollier. First, start with a hot, clean grill. Searing steaks develops a delicious crust. Then try to be patient, your steaks are ready when they can be turned easily. Finally, look for steaks from Certified Angus Beef brand for the best steaks!
Expert Grilling Tips from the Certified Angus Beef Brand
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We will open your eyes to what is happening right in your own backyard so you won't miss a minute of fun! Join Pete Scalia, Michelle Hopkins, and Mikhayla Hughes-Shaw weekdays at 10 a.m. on WCPO 9..
We will open your eyes to what is happening right in your own backyard so you won't miss a minute of fun! Join Pete Scalia, Michelle Hopkins, and Mikhayla Hughes-Shaw weekdays at 10 a.m. on WCPO 9..
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