Last day, final chili cookoff at Park + Vine
Park + Vine, the popular Over-the-Rhine "green general store" and vegan eatery, celebrated its last day in business -- and its final chili cook-off -- on Jan. 15, 2017. Some of the chili chefs stand behind their table and serve up samples of the vegan chili.Photo by: Joe Simon
Last day, final chili cookoff at Park + Vine
Park + Vine, the popular Over-the-Rhine "green general store" and vegan eatery, celebrated its last day in business -- and its final chili cook-off -- on Jan. 15, 2017. Rachel Desrochers judges the chili "Lentil Be Peace On Earth."Photo by: Joe Simon
Last day, final chili cookoff at Park + Vine
Park + Vine, the popular Over-the-Rhine "green general store" and vegan eatery, celebrated its last day in business -- and its final chili cook-off -- on Jan. 15, 2017. "Return of the Mack".Photo by: Joe Simon
Chili Cook-Off
Photo by: Joe Simon
Last day, final chili cookoff at Park + Vine
Park + Vine, the popular Over-the-Rhine "green general store" and vegan eatery, celebrated its last day in business -- and its final chili cook-off -- on Jan. 15, 2017. Jay-Shan Jackson with Sabin Jackson and in his other hand is "Netflix and Chili."Photo by: Joe Simon
Last day, final chili cookoff at Park + Vine
Park + Vine, the popular Over-the-Rhine "green general store" and vegan eatery, celebrated its last day in business -- and its final chili cook-off -- on Jan. 15, 2017. Judge and chili expert Colonel De Stewart.Photo by: Joe Simon
Last day, final chili cookoff at Park + Vine
Park + Vine, the popular Over-the-Rhine "green general store" and vegan eatery, celebrated its last day in business -- and its final chili cook-off -- on Jan. 15, 2017. "Not-So-Nasty-Nati-Chili."Photo by: Joe Simon
Last day, final chili cookoff at Park + Vine
Park + Vine, the popular Over-the-Rhine "green general store" and vegan eatery, celebrated its last day in business -- and its final chili cook-off -- on Jan. 15, 2017. Jade Taylor and Charolette Campbell both of Eastside try the varities of chili through out the restaurant.Photo by: Joe Simon