CINCINNATI - WCPO is pleased to bring you food blogger Caitlin MacEachen Steininger as a contributor. She has been tickling the food fancy of her family and friends since third grade. Check back next Monday for a new recipe!
Smack dab in the middle of summer vacation, I offer up to you a sneak peek into how I’ve been spending the break from school with my little guys: We’ve been cooking, of course!
As you can imagine, we spend a lot of time in the kitchen together. Often we’ll play with new ingredients, different ethnic traditions, interesting flavors – and always it is just the best. I am resigned to the messes and the stains and, most importantly, I am heartened by how excited they are about food. It thrills me to watch them fall in love with cooking.
We make eggs the most because, well, we all agree that everything is better with an egg on top. So, here I’ve pulled together my very best tips and tricks for you to make delicious eggs with your family too.
WCPO Insiders can get Caitlin's recipe for eggs so simple a five-year-old can make them! Plus see Caitlin and her sons at work in the kitchen.