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CINCINNATI - What does the NFL taste like?
In Cincinnati, the flavor's local and you can give it a try Wednesday night at Paul Brown Stadium.
The 2013 Taste of the NFL gives Cincinnati Bengals fans a chance to meet members of their hometown team and experience some hometown tastes, thanks to the Freestore Foodbank.
The benefit kicks off at 6:30 p.m. and will be hosted by Bengals defensive end Carlos Dunlap and David Falk, the restaurateur behind Boca, Nada and Sotto. Attendees will get to spend time with Bengals coaches and players, as well as chefs from more than 40 Tri-State restaurants.
There will also be a silent auction, a live auction and a raffle. Proceeds from the event benefit Freestore Foodbank.
Want Tickets? Call 513-482-7534 or email: firstname.lastname@example.org .
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