Mahogany's at the Banks hits refresh button with high-profile consultant, menu makeover

New leadership includes former Maisonette owner

CINCINNATI - Mahogany’s at the Banks is hitting the refresh button with a new menu, staffing changes and renovations guided by one of Cincinnati’s oldest names in fine dining.

Michael Comisar, former co-owner and manager of the Maisonette restaurant, joined Mahogany’s as general manager in July.

Mahogany’s founder Liz Rogers remains the owner and still works at the soul food restaurant on East Freedom Way, but Comisar is overseeing changes to make Mahogany’s more upscale and expand its menu to include lighter fare and healthier options.

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