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Copyright 2012 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
Posted: 02/07/2012
ATLANTA - Trying to cut down on sodium? A lot of us are. Too much sodium increases our risk of high blood pressure, a major cause of heart disease and stroke.
When we think of sodium, we think of salty snacks like pretzels and chips.
But the Centers for Disease Control says, check out the label on your loaf of bread. The CDC says bread and rolls are the Number One source of salt in the American diet, accounting for twice as much sodium as salty junk food like chips.
It's not actually that bread is saltier than those junk foods. It's that people tend to eat a lot of bread.
So here's the list:
1. Bread and rolls
2. Cold cuts and cured meats
3. Pizza
4. Fresh and processed poultry
5. Soups
6. Fast-food burgers and sandwiches
7. Cheese
8. Pasta
9. Meatloaf and other meat dishes
10. Salty snacks, such as chips and pretzels
The CDC released its list on Tuesday (For mobile users go to http://www.cdc.gov/VitalSigns/Sodium/ ).
Copyright 2010 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.
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